This recipe is probably the most saved recipe on my entire blog. Except the first time I made it with peanut butter and this time you’ll...

I went to the grocery store the other day looking for a low sugar hot chocolate mix and I couldn’t find a single one with less than 20g...

Banana bread is a fan favourite, but the entire loaf often gets eaten in one day in my house. I can’t keep it on the counter long enough...

I am always looking for quick and easy lunch ideas for both myself and my clients. I find lunch to be the hardest meal of the day when it...

If you’ve been following along for a while, you already know about my obsession with Trader Joe's Everything But The Bagel spice. I put...

These energy bites have been floating around the internet and blogs for years now and there’s a good reason why! They take all of 5...

I’m all for a mixed drink while lounging by the pool, but today I decided to get creative with fresh produce and whip up a mocktail of...

Of all the things I’ve been baking lately, I realized I haven’t made cookies in a while. I peeked inside my fridge and saw a carton of...

I’ve seen tons of recipes on dairy free ice cream but this is the first time I’ve given it a shot and I’m totally hooked. I ate frozen...

I made this gluten-free granola for my Instagram community and it was a hit! Here’s the recipe for those of you who missed it. I love...

I’ve been seeing all the quarantine banana breads going around and although banana bread is a go-to snack for me, I wanted to change it...

When in doubt, fill your body with GREEN. We know veggies are good for fibre and many important nutrients, but did you also know that...

For once, I made a savoury snack today that HIT THE SPOT. I'm usually a chocolate-kinda-gal, but today I was craving something fried and...

Back with another rendition of sweet and savoury foods, I finally tried out sweet potato toast! They’re basically like an avocado...

I’ve been really into fresh oranges lately...one, because they are super high in vitamin C and two, because of their gorgeous, springy...

Yes, I know it's only March and I'm a little early this year for berry season. BUT, this recipe is so easy it doesn’t even require exact...

While studying Holistic Nutrition, my eyes were opened to the potential of tahini as a baking ingredient. If you've never tried tahini...

I recently have become obsessed with coconut because of its nutty flavour and healthy fat content. These cute little snowballs are super...