I’m a sucker for an apple or berry crumble and I totally forgot how yummy peach crisps are! I use frozen fruit when I make crumbles...

I’ve seen tons of recipes on dairy free ice cream but this is the first time I’ve given it a shot and I’m totally hooked. I ate frozen...

I’ve been seeing all the quarantine banana breads going around and although banana bread is a go-to snack for me, I wanted to change it...

It’s Sunday. It’s not a special occasion and it’s not anyone’s birthday. But I made a cake and it tastes like HEAVEN. I’d say it’s less...

I haven’t baked muffins in ages. I’m more of a loaf kinda gal. But these #glutenfree #vegan banana fudge muffins are out of control and...

In my books, oatmeal cookies should be easy, chewy and have minimal ingredients. Just like grandma would make ‘em! Except this time we...

While studying Holistic Nutrition, my eyes were opened to the potential of tahini as a baking ingredient. If you've never tried tahini...

If any dessert should receive a standing ovation and encore it's these black bean avocado brownies. They are perfectly gooey, chocolate...